Sunday, September 11, 2016

Benefits of Eating Apricot

Benefits of Eating Fruit Apricot

Benefits of eating fruits regularly has tremendous positive effect on health of human beings. We  human beings need a wide range of nutrients in the form of vitamins , mineral and special substances that are found in fruits and vegetables. Eating various kinds of fruits makes these kinds of nutrients available to our body. In our previous article we wrote about benefits of eating Avocado. We would love to hear from you if you are liking my articles. This is an attempt to write about benefits of eating fruits and inspiring others to eat healthy and live healthy. 


Benefits of eating fruits apricot

Apricots are orange in color. They are rich in beta carotene and fibers and several other nutrients. Potentially Apricots are full of antioxidants of plant origin. Apart from that they also contain Vitamin A and C. Polyphenolic antioxidants like Falvinol are also present in them.

Follwoing are few antioxidants found in Apricot
  • Proanthocyanidins
  • Quercetin
  • Catechins
  • Coumaric acid
  • Hydroxycinnamics
  • Epicatechins
  • Ferulic acid
  • Caffeic acid
  • Gallic acid

As Vitamin A is abundant in apricots , the fruit is really good for eyesight,

Potassium in Apricot keeps the fluid balance and muscle functions intact. 

Rich is soluble and insoluble fibers , eating apricots help in balancing blood glucose and cholesterol levels.  

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